Chef
85% of our products are made from scratch using high quality products in a fun, positive working environment. The advantages are we pay above industry wages, provide a full health benefits package and provide hours that are conducive for work life balance! If this sounds like what you are looking for please apply! We have many opportunities for professional growth!
Our chefs must be outgoing, approachable, enthusiastic, enjoy interaction with diverse guests and be able to multitask and prioritize in a fast paced environment. You will be preparing ready-to-eat foods, including entrees, salads, side dishes, and soups; occasionally placing orders for product; and maintaining a clean, sanitary and attractive work environment.Proficient knowledge and use of commercial kitchen equipment is needed along with proficient knife skills.Youll need to have excellent communication skills and promote the stores chef-prepared items. On occasion you may take guest orders via phone or in person. We require industry experience with fine food preparation. Physical requirements include but are not limited to constant standing, frequent bending, twisting, occasional kneeling; fine hand manipulation and power grasping; frequent light and moderate lifting; and occasional heavy lifting. Must be at least 18 years of age.Estimated Salary: $20 to $28 per hour based on qualifications.
Our chefs must be outgoing, approachable, enthusiastic, enjoy interaction with diverse guests and be able to multitask and prioritize in a fast paced environment. You will be preparing ready-to-eat foods, including entrees, salads, side dishes, and soups; occasionally placing orders for product; and maintaining a clean, sanitary and attractive work environment.Proficient knowledge and use of commercial kitchen equipment is needed along with proficient knife skills.Youll need to have excellent communication skills and promote the stores chef-prepared items. On occasion you may take guest orders via phone or in person. We require industry experience with fine food preparation. Physical requirements include but are not limited to constant standing, frequent bending, twisting, occasional kneeling; fine hand manipulation and power grasping; frequent light and moderate lifting; and occasional heavy lifting. Must be at least 18 years of age.Estimated Salary: $20 to $28 per hour based on qualifications.
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